Discover the SCD Diet, a powerful approach to gut health and healing. Learn how this simple, nutrient-rich diet can help you manage digestive issues, boost energy, and improve overall wellness. Start your journey to better health today!
The Specific Carbohydrate Diet (SCD) is an eating plan designed to support digestive health by eliminating hard-to-digest carbohydrates and focusing on simple, nutrient-dense foods. It is commonly used by people with chronic digestive conditions, including:
- Irritable Bowel Syndrome (IBS)
- Crohn’s disease
- Ulcerative colitis
- Celiac disease
- Small Intestinal Bacterial Overgrowth (SIBO)
The main principle behind the diet is that certain carbohydrates are difficult to digest. When these carbs remain undigested, they ferment in the intestines, leading to gas, bloating, diarrhea, and inflammation. The SCD diet works by removing these complex carbohydrates, allowing the gut to heal and rebalance.
The Origins of the SCD Diet

The SCD diet was first developed in the early 20th century by Dr. Sidney Haas, a physician who noticed that removing specific carbohydrates helped children with celiac disease. Later, Elaine Gottschall, a biochemist and mother, popularized the diet after using it to help her daughter recover from severe digestive issues. She wrote the book Breaking the Vicious Cycle, which explains the science behind the diet and how it promotes gut healing.
Unlike many other diets, SCD is strict. Even small amounts of non-SCD foods can disrupt healing, so consistency is key. However, those who commit to it often report major improvements in their digestive health, energy levels, and overall well-being.
Why Follow the SCD Diet?
Many people turn to the SCD diet after struggling with chronic digestive problems that don’t improve with medication alone. By focusing on gut-friendly foods, the diet helps reduce inflammation, restore balance, and improve digestion naturally.
Key Benefits of SCD
Curious about what the SCD Diet can do for you? From gut healing to improved energy, here are the key benefits that make this diet a powerful tool for better health.
Improved Digestion
- Helps with bloating, gas, diarrhea, and constipation.
- Reduces stomach pain and discomfort by eliminating hard-to-digest carbs.
- Supports healthy gut bacteria, which play a major role in digestion.
Lower Inflammation
- Many gut disorders involve chronic inflammation, which can damage the intestines.
- Removing fermentable carbs helps reduce harmful bacteria, leading to less inflammation.
- Some people also notice improvements in skin conditions, joint pain, and autoimmune symptoms.
Better Nutrient Absorption
- A damaged gut cannot properly absorb nutrients from food.
- By healing the gut, SCD improves nutrient absorption, leading to better overall health.
- Many people notice stronger nails, healthier skin, and improved energy levels.
More Energy & Mental Clarity
- Inflammation and poor digestion can lead to fatigue and brain fog.
- By reducing gut irritation, many report feeling more energized and focused.
- Some people experience fewer headaches and better sleep.
Stronger Immune System
- The gut plays a huge role in overall immunity.
- A balanced gut microbiome can help the body fight infections and inflammation more effectively.
- Many people notice fewer colds, allergies, or sinus problems after following SCD.
Weight Management
- Many people with digestive disorders struggle with unintentional weight loss or gain.
- SCD helps regulate digestion, allowing the body to reach its natural, healthy weight.
- Since it removes processed foods and added sugars, many people naturally lose excess weight.
Fewer Food Sensitivities Over Time
- Many people with digestive issues have trouble tolerating a wide range of foods.
- By healing the gut, some people regain the ability to eat foods they previously couldn’t.
- The diet allows for slow reintroduction, helping identify true trigger foods.
How the SCD Diet Works?
The SCD diet is based on the idea that some carbohydrates are more difficult to digest than others.
When certain carbs are not fully broken down, they
- Ferment in the intestines, leading to gas and bloating.
- Feed harmful bacteria, which can cause overgrowth and inflammation.
- Trigger immune responses, leading to pain, diarrhea, or constipation.
To prevent this, the diet eliminates
- Disaccharides (double sugars) – Found in regular milk, refined sugar, and processed foods.
- Polysaccharides (complex carbs) – Found in grains, starchy vegetables, and legumes.
Instead, the diet allows
- Monosaccharides (single sugars) – Found in specific fruits, honey, and properly fermented dairy.
By eliminating complex carbs, the gut has a chance to reset and heal, leading to better digestion and reduced inflammation.
How to Follow the SCD Diet?

The SCD diet follows a structured, two-phase approach:
Phase 1: The Elimination Phase (Introduction Phase)
The goal of this phase is to reduce gut irritation and inflammation by removing foods that are hard to digest.
Guidelines for Phase 1
- Stick to gentle, easy-to-digest foods like:
- Bone broth
- Boiled meats
- Steamed vegetables
- Homemade 24-hour fermented yogurt
- Avoid raw vegetables, high-fiber foods, and complex carbohydrates.
- Drink plenty of water, herbal teas, and homemade broths to stay hydrated.
- Keep a food journal to track what you eat and how you feel.
- Start slow and eat small, frequent meals to avoid overwhelming the digestive system.
- This phase lasts a few days to a few weeks, depending on how the body responds.
Phase 2: The Reintroduction Phase (Maintenance Phase)
The goal of this phase is to gradually introduce more foods while identifying triggers.
Guidelines for Phase 2
- Add one new food at a time, waiting 3-5 days before adding another.
- Continue tracking symptoms to determine which foods are tolerated.
- Slowly increase food variety while sticking to SCD-approved options.
- Be patient and listen to your body—reintroducing foods too quickly can cause setbacks.
- This phase can last months to years, depending on individual needs.
Daily Guidelines for SCD Success
- Eat Balanced Meals – Aim for three meals a day, with snacks in between if needed.
- Control Portion Sizes – Overeating can stress the digestive system.
- Stay Hydrated – Drink plenty of water, herbal teas, and homemade broths.
- Chew Thoroughly – Proper chewing makes digestion easier.
- Follow a Routine – Eating meals at consistent times helps regulate digestion.
SCD-Approved Foods

Looking to make the most of the SCD Diet? The key to success is all in the food choices! Here’s a simple guide to SCD-approved foods that will help you feel your best and stay on track.
Proteins
- Grass-fed beef
- Free-range chicken
- Wild-caught fish
- Pasture-raised eggs
Vegetables (Non-Starchy Only)
- Spinach
- Zucchini
- Carrots
- Broccoli
- Bell peppers
Fruits (In Moderation)
- Bananas
- Apples
- Berries
Dairy (Only Fermented or Aged)
- Homemade 24-hour fermented yogurt
- Aged cheeses like cheddar and Parmesan
Healthy Fats
- Avocados
- Olive oil
- Coconut oil
- Nuts and seeds (if tolerated)
Foods to Avoid on the SCD Diet
To heal the gut and reduce inflammation, the SCD diet eliminates all complex carbohydrates, processed foods, and anything that can disrupt digestion.
1. Grains and Starches
These contain polysaccharides, which are hard to break down and can feed harmful gut bacteria. Avoid:
- Wheat (bread, pasta, cereals)
- Rice (white, brown, wild)
- Corn (cornmeal, tortillas, popcorn)
- Oats (even gluten-free varieties)
- Potatoes (white, sweet, yams)
2. Processed and Sugary Foods
Many packaged foods contain hidden sugars, starches, and preservatives that can irritate the gut. Avoid:
- Refined sugars (table sugar, high-fructose corn syrup)
- Artificial sweeteners (aspartame, sucralose)
- Candy, sodas, baked goods
- Processed snacks like chips and crackers
3. Legumes and High-Fiber Foods
Beans and lentils contain complex carbohydrates that can be difficult to digest. Avoid:
- Black beans, kidney beans, chickpeas, lentils
- Soy products (tofu, soy milk, soy protein)
4. Dairy Products (Except Fermented Dairy)
Most dairy contains lactose, a disaccharide that is not allowed on the diet. Avoid:
- Regular milk
- Soft cheeses (cream cheese, mozzarella, ricotta)
- Commercial yogurt (contains added sugars and thickeners)
5. Alcohol and Certain Beverages
Alcohol and sugary drinks can irritate the digestive tract. Avoid:
- Beer, wine, and liquor
- Sugary juices and sodas
- Energy drinks with artificial additives
Food Shopping Tips for the SCD Diet
Navigating the grocery store can feel overwhelming at first, but these tips will help you choose the right foods and avoid hidden ingredients.
1. Read Labels Carefully
- Many packaged foods contain hidden starches and sugars, even if they seem healthy.
- Look out for ingredients like corn syrup, maltodextrin, modified starch, and artificial sweeteners.
- If a food contains an unrecognizable ingredient, it’s best to avoid it.
2. Shop the Perimeter of the Store
- Fresh, whole foods like meat, fish, vegetables, and fruits are usually found on the store’s perimeter.
- Avoid the aisles that contain processed foods, packaged snacks, and boxed meals.
3. Buy Organic When Possible
- Organic foods have fewer pesticides and additives, which can be easier on digestion.
- If organic is too expensive, focus on organic options for high-pesticide foods like berries, spinach, and apples.
4. Stock Up on SCD Pantry Staples
Having a stocked kitchen makes meal planning easier. Some key ingredients include:
- Almond flour and coconut flour (for baking)
- Honey (the only sweetener allowed)
- Homemade bone broth (for soups and gut healing)
- SCD-legal oils like olive oil, coconut oil, and avocado oil
5. Plan for Snacks and Convenience Foods
- Many quick snacks contain hidden starches.
- Prepare homemade SCD-friendly snacks like almond flour crackers, fermented yogurt, and homemade nut butter.
SCD Diet Meal Planning and Cooking Tips
How to Transition to the SCD Diet Smoothly
Switching to a new way of eating can feel challenging, but small steps make it easier.
1. Start Gradually
- If cutting out all restricted foods at once feels overwhelming, begin by eliminating processed foods first.
- Slowly remove grains, sugars, and dairy, replacing them with SCD-friendly alternatives.
2. Meal Prep in Advance
- Cooking from scratch is essential on SCD since most processed foods are off-limits.
- Batch cook and freeze meals to save time.
- Keep simple, easy meals on hand to avoid last-minute temptations.
3. Adapt Your Favorite Recipes
- Many recipes can be adjusted to fit the SCD diet by substituting ingredients.
- Use almond flour or coconut flour instead of wheat flour.
- Replace sugar with honey for sweetness.
4. Use Gentle Cooking Methods
- Steaming, boiling, roasting, and baking are the best ways to cook foods while keeping them easy to digest.
- Avoid frying in processed vegetable oils, as they can be inflammatory.
5. Eat Mindfully
- Chew food thoroughly to help with digestion.
- Eat smaller, balanced meals throughout the day instead of large portions.
- Drink water between meals, not during, to avoid diluting stomach acid.
Sample SCD Meal Plan
Having a structured meal plan makes it easier to stick to the diet. Here’s a sample one-day meal plan to give an idea of what eating on the SCD diet looks like.
Breakfast
- Scrambled eggs with spinach and diced tomatoes, cooked in olive oil
- A sliced banana with homemade yogurt and a drizzle of honey
Lunch
- Grilled chicken breast with a side of steamed zucchini and carrots
- A small salad with olive oil and lemon dressing
Snack
- Handful of almonds and fresh berries
- SCD-friendly bone broth
Dinner
- Baked salmon with mashed cauliflower and sautéed green beans
- Herbal tea with a teaspoon of honey
Dessert (Optional)
- Homemade almond flour cookies sweetened with honey
How SCD Compares to Other Diets
The SCD diet shares similarities with other gut-healing diets, but there are key differences.
1. SCD vs. GAPS Diet
- Both diets focus on gut healing, but GAPS includes more fermented foods and detoxification.
- GAPS is slightly more flexible, allowing some starches and bone broths earlier.
2. SCD vs. Paleo Diet
- Both remove grains, processed foods, and refined sugars.
- Paleo allows starchy vegetables and natural sweeteners, while SCD does not.
3. SCD vs. Autoimmune Protocol (AIP)
- Both target inflammation and gut healing.
- AIP eliminates eggs, nuts, and nightshade vegetables, which are allowed on SCD.
Each diet has its strengths, but SCD is specifically designed for digestive disorders, making it one of the strictest but most effective for gut healing.
Challenges and How to Overcome Them
Like any diet, SCD comes with challenges, especially in the beginning. Here’s how to handle common struggles:
Eating Out
- Look up restaurant menus ahead of time.
- Stick to simple dishes like grilled meat and plain vegetables.
- Ask for food to be cooked without marinades, sauces, or seasonings with hidden ingredients.
Cravings for Off-Limit Foods
- Keep SCD-friendly snacks on hand, like homemade crackers or nut butter.
- Use natural sweetness from honey or fruit to satisfy sugar cravings.
Meal Prep Time
- Cook in batches and freeze meals.
- Stick to simple recipes with a few ingredients.
Social Gatherings and Holidays
- Bring an SCD-friendly dish to share.
- Eat beforehand so you’re not hungry and tempted.
- Explain dietary needs politely but firmly.
Final Tips for Success on the SCD Diet
Ready to take control of your health with the SCD Diet? Here are the final tips to help you stay on track, feel your best, and make this life changing diet a success without the stress!
1. Be Patient
It takes time for your gut to heal, so don’t expect quick results.
- Healing is slow: Some people feel better fast, but others take longer.
- Small progress counts: Even small changes mean the diet is working.
- Stay calm: Trust the process and give it time.
2. Stay Consistent
Stick to the diet to see the best results.
- Follow the rules: Eat only SCD-approved foods.
- Avoid cheats: Even small slips can set you back.
- If you slip up, restart: Don’t worry if you make a mistake. Just get back on track.
3. Listen to Your Body
Everyone’s body is different, so pay attention to how you feel.
- Notice what works: If something bothers you, try removing it from your diet.
- Track how you feel: Keep a simple note of your symptoms.
- Make changes: Adjust your diet if something isn’t working.
4. Seek Support
Get help from others who are on the same journey.
- Join online groups: Find communities for tips and encouragement.
- Talk to others: Connect with people who understand what you’re going through.
- Ask for help: Let friends and family support you.
5. Plan Ahead
Meal planning makes sticking to the diet easier.
- Prepare meals in advance: Cook ahead to save time and avoid temptation.
- Make extra: Cook in larger amounts to have leftovers ready.
- Stay organized: Having everything ready helps you avoid stress.
6. Keep Your Goals in Mind
Remember why you started the diet to stay motivated.
- Write your reasons down: Keep your goals visible to remind you why you’re doing this.
- Celebrate progress: Any improvement means you’re on the right track.
- Stay focused: Keep your eyes on your health goals.
7. Be Kind to Yourself
Healing takes time. Be patient and forgiving with yourself.
- Don’t stress over mistakes: If you slip, just get back on track.
- Celebrate small wins: Any progress counts!
- Be patient: It’s okay to take your time.
Final Thoughts
The Specific Carbohydrate Diet (SCD) is a powerful tool for healing the gut and improving digestion. By removing hard-to-digest carbohydrates and focusing on whole, simple foods, many people experience less bloating, more energy, and overall better health.
While the diet requires commitment and planning, the benefits make it worth the effort. With the right mindset, meal planning, and support, the SCD diet can lead to long-term health improvements and a better quality of life.
Would you like me to add more meal plans, success stories, or troubleshooting tips? Let me know how I can make this even more helpful!